Grilled One Dried Sun Squid with Chili

(Mực Một Nắng Muối Ớt) - Grilled One Dried Sun Squid with Chili is one of stunning Vietnamese Food Culture. It is really interesting when we serve it like a snack with beer or wine. 
(Mực Một Nắng Muối Ớt) - Grilled One Dried Sun Squid

Ingredients

- 1 – 2 fresh squids or dried one sun squids (buy at markets)
- ½ teaspoon pepper
- 2 teaspoons chili powder
- Salt

Process

- Clean well fresh quid (firstly, clean with water added vinegar; then wash again with water). Bring to dry outside 1 day (make sure that is sunny day). Then, clean again with water before processing. 
(Mực Một Nắng Muối Ớt) - Grilled One Dried Sun Squid
- Cut the head and body into separate parts. Marinate with ½ teaspoon pepper, a little salt, 2 teaspoons chili powder, mix well and wait for 15 minutes. 
(Mực Một Nắng Muối Ớt) - Grilled One Dried Sun Squid
- Add a little oil on grilling tray, bring squid to grill on cob. Do not grill too long. That is the way to create one of fantastic Vietnamese Cuisine. 
(Mực Một Nắng Muối Ớt) - Grilled One Dried Sun Squid
- Recipes is already finished. Grilled One Dried Sun Squid with Chili is my favorite snack so far when hanging out with friends or party on my garden.

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