Pork Chop with Salt and Sweet Sauce

(Sườn Cốt Lết Rim Mặn Ngọt) - Pork Chop with Salt and Sweet Sauce eating this dish with boiled rice or bread as I told is all delicious.
 Pork Chop with Salt and Sweet Sauce

Ingredients

- Pork chop: 2 – 3 slices
- Salt, sugar, soybean sauce, fish sauce, chili powder
- Garlic, scallion.

Process

- Clean pork chop with water added a little salt. Next, marinate with 1 teaspoon salt + a little pepper and wait about 1 – 2 hours.
 Pork Chop with Salt and Sweet Sauce
- Put pan on cooking stove, pour 1 tablespoon oil and wait to hot, next add minced garlic and fry until it is fragrant. Then, put pork chop into pan and fry until their faces turn yellow.
 Pork Chop with Salt and Sweet Sauce
- Add more 2 tablespoon fish sauce + 1 teaspoon soybean sauce + 1 tablespoon sugar + 2 teaspoons chili powder (you can add more if you love spicy) + 1 - 2 tablespoons water into pan, cover the pan and cook. 
 Pork Chop with Salt and Sweet Sauce
- When meat is soft and sauce becomes stick, turn off the heat.
 Vietnamese Pork Recipes -  Pork Chop with Salt and Sweet Sauce
- Finally,  Pork Chop with Salt and Sweet Sauce is ready to serve. Before using, sprinkle sliced scallion on face.

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