Stewed Pork Stomach with Star Anise

(Dạ Dày Hầm Hoa Hồi) - From many fantastic Vietnamese Cuisine, Stewed Pork Stomach with Star Anise can be one amazing dish in cold days.
Stewed Pork Stomach with Star Anise - Dạ Dày Hầm Hoa Hồi
The sweetness from pork stomach is combined with amazing flavor of star anise; pepper will be more delicious when serving with steamed rice.

Ingredients

- 400g pork stomach
- 3 – 4 star anises
- 5g green pepper
- Salt, sugar, fish sauce, chili powder, chili
- Coconut juice, water

Process

- Clean pork stomach well, put on basket and add more salt, use hands to press hardly on the face of basket, wait more 3 minutes and then bring to clean again. Boil water, add more 2 teaspoon vinegar, put pork stomach in pot and soak in 3 minutes. Then, take it out, turn out pork stomach, use knife to shave the slime on it. Bring to clean and wait to get dry. 
Stewed Pork Stomach with Star Anise - Dạ Dày Hầm Hoa Hồi
- Add star anise and green pepper into pork stomach. 
Stewed Pork Stomach with Star Anise - Dạ Dày Hầm Hoa Hồi
- Put pork stomach on pot, add more 1 tablespoon fish sauce, sliced chili, 1 tablespoon sugar, 1 teaspoon salt, cover and stew in 5 minutes.  
Stewed Pork Stomach with Star Anise - Dạ Dày Hầm Hoa Hồi
- Pour coconut juice until it reaches to the top of pork stomach, cook with small heat. Cook in 60 – 90 minutes, season again to suit your flavor and turn off the heat. 
Stewed Pork Stomach with Star Anise - Dạ Dày Hầm Hoa Hồi
- Finally, you can serve Stewed Pork Stomach with Star Anise for your family. 

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