Vietnamese Pizza (Banh Trang Nuong)

(Bánh Tráng Nướng) - Vietnamese Pizza is the most popular dish in Da Lat. However, you also can make it at home. It is really easy for processing.
Vietnamese Pizza - Bánh Tráng Nướng

Ingredients

- Rice paper
- Dried small shrimps
- Saute/Chili paste
- Quail eggs/chicken eggs
- Spring onion
- Fried grinded pork
- Cheese (optional).

Process

- You can buy rice paper in most Vietnamese Markets. 
Vietnamese Pizza - Bánh Tráng Nướng
- Choose the dried small shrimps which is already absorbed spicy. 
Vietnamese Pizza - Bánh Tráng Nướng
- Clean and slice small spring onion. Put 1 rice paper on grilling tray, add a little sauté, spring onion, 1 quail egg and dried small shrimps. If you love meat, you can add more fried grinded pork on face of rice paper.  
Vietnamese Pizza - Bánh Tráng Nướng
- When grilling, use spoon to spread well all ingredients around the face of rice paper. 
Vietnamese Pizza - Bánh Tráng Nướng
- Continue grilling until quail egg is cooked. Whirl rice paper gently to make sure it cooks well. 
Vietnamese Pizza - Bánh Tráng Nướng
- If you love cheese, you can add more sliced cheese before grilling.
Vietnamese Pizza - Bánh Tráng Nướng
- Finally, you just finished one of amazing Vietnamese Food Culture. Vietnamese Pizza Recipeh costs just few minutes for finishing. After grilled, you can fold in half and eating with chili and tamarind sauce. 

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