Fried Tofu with Sweet and Sour Sauce Recipe

(Đậu hũ sốt chua ngọt tẩm vừng) - Fried Tofu with Sweet and Sour Sauce. Tofu is fried until it turns yellow and crispy. It is covered by one roasted sesame cover. 
Vietnamese Recipes Vegetarian - Đậu hũ sốt chua ngọt tẩm vừng

Ingredients

- 2 – 3 slices of tofu
- Making sweet and sour sauce: 1 teaspoon sugar
- ½ teaspoon salt
- 2 tablespoons soya sauce
- 1 teaspoon vinegar
- 2 teaspoons honey
- 3 tablespoons water
- Roasted sesame
- Chili paste/sauté.

Process

- Slice tofu into square shapes. Heat the oil (2 – 3 tablespoons), add sliced tofu and fry until it is crispy and turns yellow. 
Vietnamese Recipes Vegetarian - Đậu hũ sốt chua ngọt tẩm vừng
- Next, put them into plate added paper napkin to absorb wasted oil. For saving time to create one of stunning Vietnamese Recipes Vegetarian, you can buy fried tofu at markets. 
Vietnamese Recipes Vegetarian - Đậu hũ sốt chua ngọt tẩm vừng
- Making sweet and sour sauce: mix all ingredients what you prepared together + ½ teaspoon chili paste/sauté. Stir well and pour into pan, cook until it becomes thick.
Vietnamese Recipes Vegetarian - Đậu hũ sốt chua ngọt tẩm vừng
- Quickly to pour all fried tofu into pan, use chopsticks to stir well until all mixture sauce absorb into tofu. Season again to suit your flavor 
Vietnamese Recipes Vegetarian - Đậu hũ sốt chua ngọt tẩm vừng

Vietnamese Recipes Vegetarian - Đậu hũ sốt chua ngọt tẩm vừng
- Finally, before turn off the heat, pour roasted sesame into pan, fry about 1 minute. Scoop onto plate and serve Fried Tofu with Sweet and Sour Sauce with boiled rice is perfect.

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